Manufacturer: Fantin
Designer: Salvatore Indriolo, 2018
The Fantin Frame 188cm Kitchen Unit is a fully equipped modular kitchen with oven and generous storage — ideal for a main kitchen, apartment, lodge or studio. It combines the award-winning Frame system with a Barazza stainless steel worktop, integrated sink and tap, a Fulgor pyrolytic oven and a Barazza 4-zone 60cm induction hob, all factory-assembled and ready to install.
Winner of the Archiproducts Design Awards 2018 (Kitchen category), the Frame system is designed by Salvatore Indriolo and manufactured entirely in Italy by Fantin, who have over 50 years of expertise in precision metalwork. With over 60 colour options — from understated neutrals to bold, high-impact tones — it adapts to a wide range of interior schemes.
What’s included:
- Fantin Frame 188cm base unit with 2 doors and 2 drawers
- Barazza 4mm AISI 304 stainless steel worktop (Satin, Matt or Vintage finish)
- Integrated 500×400×200mm sink with matching pull-out hose tap (sink can be positioned on either end)
- Fulgor Cluster Pyro Oven 60cm in Obsidian Black Glass — FCLPO 6215 P TEM BK
- Barazza 4-zone 60cm induction hob — 1PIDC60N (factory sealed into worktop)
Materials
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Frame: 35 × 35mm square tubes with concealed adjustable feet
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Doors: Double-layer bent sheet metal, 20mm thick, soft-close dampening hinges, 95° opening
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Drawers: Double-layer bent sheet metal fronts, 20mm thick, Hettich runners with built-in stabilisation and soft-close system, 40kg capacity
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Sides & bases: Bent sheet metal, inset in frame, filled sides
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Top: Barazza AISI 304 4mm stainless steel — Satin, Matt or Vintage finish. Satin/Matt tops include a Satin-finish sink and tap; Vintage tops include a Vintage-finish sink and tap. Optional 10mm factory-soldered upstand available.
Oven — Fulgor Cluster Pyro 600 Obsidian Black Glass (FCLPO 6215 P TEM BK)
- 18 functions including Pizza Pizzeria (350°C in 3 minutes), Air Fryer, and pyrolytic self-cleaning
- Meat probe, soft-close door, touch control panel, Obsidian Black Glass finish
- Supplied with: telescopic rails ×2, meat probe, enamelled tray, flat rack, enamelled AirFry tray, pizza kit (round grill rack, shovel, firestone)
Hob — Barazza 4-Zone 60cm Induction (1PIDC60N)
Factory sealed into the worktop for a seamless finish.
Dimensions: 1875mm (L) × 670mm (D) × 894mm (H)
Assembly: Units arrive pre-assembled (worktops and appliances fitted on site). Please ensure access to the installation room can accommodate the unit dimensions.
Care: Clean the stainless steel worktop regularly with a soft damp cloth and dry thoroughly — refer to Barazza’s care instructions for full guidance. Note that stainless steel will scratch and patinate over time, particularly with the Satin finish. Clean the Fantin frame with a soft damp cloth; use a small amount of non-abrasive detergent for stubborn marks. Avoid abrasive sponges, steel wool, acetone, ammonia, alcohol, and trichloroethylene.
Please note that the Fantin shell is also available without appliances if you wish to fit your own. Appliance specifications may be updated over time to reflect current models. Other sizes and finishes are available — please contact us for details.